Sunday Cookies...
1 Cup Dry Oatmeal
1 Cup Flour
1 Cup Shredded Carrots
1 Teaspoon Salt
1 Tablespoon Sugar
2 Tablespoons corn oil
1/4 Cup Water
1/4 Cup Molasses
Mix ingredients in a bowl in the order listed. Make small balls and
place on a cookie sheet, spray them with Pam. Bake at 350 for 15 minutes or until golden brown.
Yummy Oat Cookies...
1 Cup Oatmeal
1 Cup Bran
1 Cup Water
1 Tablespoon Salt
2 Tablespoons Brown Sugar
1/2 Cup Molasses
Mix ingredients together, grease a cookie sheet. Drop spoon size balls onto sheet. Bake 350 for 8 minutes or until hard on the outside. Refrigerate any uneaten cookies.
1 Cup Dry Oatmeal
1 Cup Flour
1 Cup Shredded Carrots
1 Teaspoon Salt
1 Tablespoon Sugar
2 Tablespoons corn oil
1/4 Cup Water
1/4 Cup Molasses
Mix ingredients in a bowl in the order listed. Make small balls and
place on a cookie sheet, spray them with Pam. Bake at 350 for 15 minutes or until golden brown.
Yummy Oat Cookies...
1 Cup Oatmeal
1 Cup Bran
1 Cup Water
1 Tablespoon Salt
2 Tablespoons Brown Sugar
1/2 Cup Molasses
Mix ingredients together, grease a cookie sheet. Drop spoon size balls onto sheet. Bake 350 for 8 minutes or until hard on the outside. Refrigerate any uneaten cookies.