Pork Adobo:
Ingredients:
2 lbs Pork butt or shoulder
2 1/4 cups Water
1/2 cup Soy sauce
1/2 cup Distilled white vinegar
4 cloves Crushed garlic
1/2 tsp Pepper
1/4 cup Sugar
Preparation:
Dice your pork butt or shoulder into small cubes, mix in other ingredients in a large saucepan and bring to a boil, then lower heat and simmer for 60 minutes, or until pork is tender.
Serves: 4
Ingredients:
2 lbs Pork butt or shoulder
2 1/4 cups Water
1/2 cup Soy sauce
1/2 cup Distilled white vinegar
4 cloves Crushed garlic
1/2 tsp Pepper
1/4 cup Sugar
Preparation:
Dice your pork butt or shoulder into small cubes, mix in other ingredients in a large saucepan and bring to a boil, then lower heat and simmer for 60 minutes, or until pork is tender.
Serves: 4