Peanut Butter Treats
· 2 tablespoons corn oil
· ½ cup peanut butter
· 1 cup water
· 1 cup whole wheat flour
· 2 cups white flour
Preheat oven to 350°. Combine oil, peanut butter and water. Add Flour 1 cup at a time, then knead into firm dough. Roll dough to ¼ inch thickness and cut with small bone shaped cookie cutter. Bake at 350° for 20 minutes. Makes 2½ dozen.
· 2 tablespoons corn oil
· ½ cup peanut butter
· 1 cup water
· 1 cup whole wheat flour
· 2 cups white flour
Preheat oven to 350°. Combine oil, peanut butter and water. Add Flour 1 cup at a time, then knead into firm dough. Roll dough to ¼ inch thickness and cut with small bone shaped cookie cutter. Bake at 350° for 20 minutes. Makes 2½ dozen.
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