Try this simple recipe for Parmesan cheese straws makes a simple party idea or goes great with any quick and simple supper idea. The kids will love them as well my kids ask me to make them all the time and are super simple to make, why not try them tonight with one of the many quick and simple supper ideas from the site.
Parmesan Cheese Straws:
PREP TIME 20 Min
COOK TIME 10 Min
READY IN 30 Min
Ingredients:
1/2 cup butter (no substitutes), softened
2/3 cup grated Parmesan cheese
1 cup all-purpose flour
1/4 teaspoon salt
1/8 teaspoon cayenne pepper
1/4 cup milk
Directions:
1. In a small mixing bowl, beat butter and Parmesan cheese until well blended. Add the flour, salt and cayenne; mix well. Divide dough in half. On a lightly floured surface; roll each portion into an 18-in. x 3-in. rectangle. Cut into 3-in. x 1/2-in. strips.
2. Place 1-in. apart on lightly greased baking sheets; brush with milk. Bake at 350 degrees F for 8-10 minutes or until lightly browned. Remove to wire racks to cool. Store in an airtight container.
Parmesan Cheese Straws:
PREP TIME 20 Min
COOK TIME 10 Min
READY IN 30 Min
Ingredients:
1/2 cup butter (no substitutes), softened
2/3 cup grated Parmesan cheese
1 cup all-purpose flour
1/4 teaspoon salt
1/8 teaspoon cayenne pepper
1/4 cup milk
Directions:
1. In a small mixing bowl, beat butter and Parmesan cheese until well blended. Add the flour, salt and cayenne; mix well. Divide dough in half. On a lightly floured surface; roll each portion into an 18-in. x 3-in. rectangle. Cut into 3-in. x 1/2-in. strips.
2. Place 1-in. apart on lightly greased baking sheets; brush with milk. Bake at 350 degrees F for 8-10 minutes or until lightly browned. Remove to wire racks to cool. Store in an airtight container.