Sweedish Meatballs
Swedish meatballs are made with ground beef and pork, butter, cream, bread crumbs, and other ingredients.
INGREDIENTS:
1 egg
1 cup milk
1/2 cup fine, dry bread crumbs, plain
1/4 cup finely chopped onion
tablespoons butter
2 teaspoons salt
1/2 teaspoon ground black pepper
1 1/2 pounds ground beef
1/2 pound ground pork
2 tablespoons water
2 tablespoons flour
1 1/2 cups milk
1/2 cup heavy cream
PREPARATION:
Directions for Swedish meatballs.
Beat egg; add milk and bread crumbs.
In a heavy skillet, brown onions in 2 tablespoons butter. Combine crumb mixture with cooked onion, salt, black pepper, ground beef, and ground pork
Swedish meatballs are made with ground beef and pork, butter, cream, bread crumbs, and other ingredients.
INGREDIENTS:
1 egg
1 cup milk
1/2 cup fine, dry bread crumbs, plain
1/4 cup finely chopped onion
tablespoons butter
2 teaspoons salt
1/2 teaspoon ground black pepper
1 1/2 pounds ground beef
1/2 pound ground pork
2 tablespoons water
2 tablespoons flour
1 1/2 cups milk
1/2 cup heavy cream
PREPARATION:
Directions for Swedish meatballs.
Beat egg; add milk and bread crumbs.
In a heavy skillet, brown onions in 2 tablespoons butter. Combine crumb mixture with cooked onion, salt, black pepper, ground beef, and ground pork
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Pasta And Meatball Recipes:
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