Cayenne Pepper Use:

Cayenne pepper

This is a red, fiery-hot powder ground from the dried seeds and pods of red chillies. Positively pungent in flavour - only a very small quantityis needed to give a lovely flavour to savoury dishes of eggs, cheese and seafood.

To store: Store in a cool, dry place away from sunlight.

Spice Info Cooking With Kids, Scovile, Quick Tips

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