Sweet And Spicy Firecrackers

These crackers have maple syrup and sriracha sauce baked into them!

Sweet & Spicy Fire Crackers

Ingredients:

2 tablespoons maple syrup 1 ½ tablespoon sriracha sauce 1 tablespoon butter 2 cups Cheezits cheese crackers (or other bite-sized crackers)

Directions:

Melt butter in a large pot over low heat. Add maple syrup and sriracha sauce. Bring just to a boil. Add crackers and stir to coat. Pour coated crackers on baking pan that has been lined with parchment paper, spreading to a single layer. Bake at 250 degrees (F), checking and stirring every 5 minutes. Remove from oven after about 25 minutes. Let cool completely. Store in an airtight container for up to 1 week. Enjoy

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