Firecracker Burgers


By: MOLSON7

"This is a great, easy burger recipe. The ground beef is combined with green chile peppers and beef bouillon. This makes them very moist and flavorful. Serve on hamburger buns with your favorite fixings."


Prep Time: 15 Minutes Cook Time: 10 Minutes Ready In: 25 Minutes

Serves: 4



Ingredients:

1 pound ground beef
1 (4 ounce) can diced green chilies, drained
1 teaspoon beef bouillon granules
4 slices Monterey Jack cheese




Directions:


Preheat grill for high heat.



In a medium bowl, mix the beef, diced green chilies, and bouillon. Shape into4 patties.



Lightly oil the grill grate. Grill patties 5 minutes per side, or until welldone.




Top each patty with cheese about 2 minutes prior to removing from grill.
Pizza, Dip, Burger,Nacho, Fries, Wraps, Salads ETC
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