Chicago Style Hot Dog: | Pizza, Dip, Burger,Nacho, Fries, Wraps, Salads ETC

Chicago Style Hot Dog:

You don't have to go to the ball park to get a great hot dog. Serve them up at home--Chicago style. Grill your favorite hot dog until fully cooked; then place it in a bun and spread on the condiments. Pickled peppers, pickle relish, and chopped onion are the relish ingredients that top these dogs.

Ingredients:

1/3 cup catsup
1/4 cup chopped pickled peppers
2 tablespoons pickle relish
2 tablespoons chopped onion
1/4 teaspoon poppy seed
4 fully cooked 4-ounce frankfurters
4 frankfurter buns, split

Directions:

1. In a small bowl combine catsup, pickled peppers, relish, onion, and poppy seed. Cover and chill up to 3 days.

2. To grill by direct heat method: Grill frankfurters on an uncovered grill directly over medium coals for 8 minutes. Turn frankfurters and brush with some of the catsup mixture. Grill for 6 to 8 minutes more or until heated through.

3. To grill by indirect heat method: Arrange preheated coals around a drip pan in a grill with a cover. Test for medium heat above pan. Place frankfurters on grill over pan. Cover and grill for 15 to 20 minutes or until heated through, brushing occasionally with some of the catsup mixture.

4. To serve, toast cut sides of buns on grill. Serve frankfurters in the buns and top each with remaining catsup mixture. Makes 4 servings.

Pizza, Dip, Burger,Nacho, Fries, Wraps, Salads ETC