Pizza Dippin' Strips:


Ingredients:


1 can (13.8 oz.) refrigerated pizza crust

15 slices pepperoni

1 cup shredded mozzarella cheese (about 4 oz.)

1 jar (1 lb. 10 oz.) Ragu® Organic Pasta Sauce, heated



Preparation:


Preheat oven to 400°.

Roll pizza crust into 12- x 9-inch rectangle on greased baking sheet. Fold edges over to make 3/4-inch crust. Bake 7 minutes.

Evenly top pizza crust with pepperoni, then cheese. Bake an additional 8 minutes or until cheese is melted. Let stand 2 minutes.

Cut pizza in half lengthwise, then into 1-1/2-inch strips. Serve with Pasta Sauce, heated, for dipping.

Preparation time: 10 Minute(s)
Cook time: 15 Minute(s)
Pizza Dough
Pizza, Dip, Burger,Nacho, Fries, Wraps, Salads ETC
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