Ingredients

  • 1 large granadilla (barbadine)
  • 4 cups water
  • 1 cup sugar
  • Couple drops of lime juice

Method

  1. Wash and peel granadilla
  2. Cut into slices
  3. Mash up completely to remove pulp and juice from seeds
  4. Strain and add sugar and lime juice

Serve

Serve refrigerated.

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